Ladies – let me introduce you to my new favorite thing about my period. The Diva Cup is a menstrual cup, which means its a cup that – yup – you know where I’m going with this – catches your blood during menstruation. If you’re the kind of gal who can’t handle a) a little … Continue reading Everything you wanted to know about the Diva Cup.
I don’t normally consider recipes that have multiple parts – I’m more of a single-pan or crock-pot kind of girl – but the other day I came across this AMAZING looking recipe in an old issue of Cooking Light and I had to try it. A typical weeknight for me and my husband includes leaving … Continue reading Vietnamese Meatballs & Shredded Veggies
People – you’re seriously gonna want to try these. I’m serious! What better way to re-imagine the good ol’ classic tuna sandwich?! Ditch the bread – mash up some avocado – grab a skillet – ahh! They’re DE-licious! What you’ll need… 12 oz solid white tuna in water (three 4oz cans) 1/2 cup fresh cilantro, chopped … Continue reading Pan-Seared Tuna Cakes
If you’re anything like me, you LOVE this creamy, crunchy, tangy side dish, but you don’t love the high fat content that comes with the traditional mayonnaise based recipe. 1 tablespoon of mayonnaise boasts 100 calories, all of which are from fat – 11 grams of it, to be exact! Multiply that by however many tablespoons one would normally … Continue reading Greek Yogurt Coleslaw
Every Christmas, I visit family bearing homemade gifts. Three years ago, all of the women in my family received a gallon of homemade laundry detergent with instructions to make their own once it was gone. Two years ago, I whipped together mason jars of honey sugar scrub. Last year, each couple got a food allergy friendly … Continue reading Citrus Zest Sea Salt