Pan-Seared Tuna Cakes

People – you’re seriously gonna want to try these. I’m serious! What better way to re-imagine the good ol’ classic tuna sandwich?! Ditch the bread – mash up some avocado – grab a skillet – ahh! They’re DE-licious! What you’ll need… 12 oz solid white tuna in water (three 4oz cans) 1/2 cup fresh cilantro, chopped … Continue reading Pan-Seared Tuna Cakes

Greek Yogurt Coleslaw

If you’re anything like me, you LOVE this creamy, crunchy, tangy side dish, but you don’t love the high fat content that comes with the traditional mayonnaise based recipe. 1 tablespoon of mayonnaise boasts 100 calories, all of which are from fat – 11 grams of it, to be exact! Multiply that by however many tablespoons one would normally … Continue reading Greek Yogurt Coleslaw

The Easiest Pad Thai

Let’s cut to the chase – I’m always craving Pad Thai. Unfortunately, neither my wallet nor my body support my desire to order take-out on a weekly basis. I was able to whip together this tasty DIY version in less than 30 minutes, including the time it took to pause Gilmore Girls on Netflix each … Continue reading The Easiest Pad Thai